
Sugar Solutions for Food and Beverage Businesses
Redpath Professional supports manufacturers, bakeries, beverage producers, distributors, and foodservice operators with a reliable supply of sugar products, technical expertise, and certified quality. As part of the ASR Group® family of companies, which are the world’s largest cane sugar refiner and marketer, Redpath combines global resources with more than 170 years of Canadian heritage to serve business customers with consistency and trust.

Scale and Heritage
Redpath has operated in Canada since 1854, making it the country’s longest-running sugar brand. The Toronto refinery supplies approximately 40 percent of Canada’s total sugar demand, providing scale and stability for business customers across the country.
Proudly CanadianCommercial Sugar Products

Redpath offers an array of commercial sugar products designed specifically for professional use. This includes bulk granulated, brown, icing, and liquid sugars, available in foodservice formats as well as large-scale industrial pack sizes.

Dry Blending and Co-Packing
Redpath Sugar provides blending, co-manufacturing, and packaging solutions for all types of food and beverage businesses. Our Belleville, Ontario, facility offers certified quality programs, flexible blending options, and tailored packaging formats. Backed by ASR Group’s Global Innovation Centres, we support business customers in developing new formulations and packaging approaches.
Explore Belleville CapabilitiesInnovation and Technical Support
Through ASR Group’s Global Innovation Centres in North America and Europe, Redpath Professional provides business customers with access to advanced research and development resources. These include analytical and development laboratories, packaging development centres, culinary demonstration kitchens, focus group and learning centres, and sensory testing facilities.
Innovation teams, made up of food scientists, packaging engineers, culinary chefs, and innovation managers, work directly with customers to develop new blends, packaging solutions, and formulations, monitor global food and beverage trends, and support rapid prototyping and product trials for manufacturers and foodservice operators. This hands-on approach helps businesses refine products, shorten development timelines, and maintain consistency from concept to launch.
Have You Considered Switching to Brown Sugar?
Brown sugars provide technical functionality that extends beyond sweetness, making them valuable in commercial baking, cooking, and beverage formulations. Depending on the application, choosing the right brown sugar for your needs can help extend the freshness of your product, enhance its visual appeal, and help prevent crystallization. Learn more about our range of Brown Sugars and how they can help your business.
Discover how Redpath Professional can support your food and beverage business with certified quality, functional sugar products, and reliable supply.
Why Redpath Professional
Unmatched Expertise
Backed by decades of delivering exceptional products and services with precision and professionalism.
Customized Solutions
Thoughtfully crafted strategies tailored to address your specific needs
Proven Excellence
A legacy of success, driving impactful results across a wide range of industries.
Partnership-Driven Approach
Committed to fostering meaningful, long-term partnerships built on trust and collaboration.
Relentless Pursuit of Quality
Dedicated to exceeding expectations through superior service.