The Redpath Baking School - Best Practices
In this video you will learn how to:
- Slice an iced cake with a hot knife
- Bring Ingredients to Room Temperature
- Turn Over A Cake
- Preheat Oven, Rotate Baked Goods, and Cool
- Measure Wet Ingredients
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CATEGORIES:
- Cakes & Cupcakes
- Breads & Muffins
- Cookies, Brownies & Bars