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The Redpath Baking School for Beginners

Attention class! The chefs of the Redpath Test Kitchen want to teach you how to be a better baker. Today's lesson begins at the beginning with some of the fundamental techniques used in many recipes. You'll learn how to: measure dry ingredients, sift flour, separate an egg, prepare a cake tin, and whip cream. Get ready to rule the kitchen with your new knowledge!

The Redpath Baking School for beginners